in addition to the traditional version, we prepare and bake pandoro of exquisite workmanship, thanks to creams with Sicilian citrus fruits, pistachio, almonds, the excellent Modica chocolate, some others enriched with chocolate chips and similar tasteful ingredients.
Dais’Pandoro cakes are a real delicacy enriched with Sicilian citrus fruit creams, pistachios, almonds, Modica’s Chocolate and others refined ingredients.

Dais’ Panettone cakes are high-quality pastry with Modica chocolate cream or Sicilian almonds, pistachio or Sicilian citrus fruit cream. Traditional Sicilian Cassata Panettone, with ricotta cream and chocolate chips.